Sunday, April 29, 2007

Teriyaki Chicken Pizza

Teriyaki Chicken Pizza (Ann)
1 batch of dough from the bread maker3-4 cooked chicken breasts cut into bite size piecesSliced & grilled onions and peppersFresh mushrooms slicedParmesan or mozzarella cheese or comboYoshida sauce (thick Oriental marinade)
Directions:Prepare dough and spread on pizza pan. Bake till set but not brownMix all ingredients except cheese and spread on set pizza doughSprinkle cheese on top.Bake till crust is golden brown and cheese melts.

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