skip to main | skip to sidebar

HarrisFoodFiles

Sunday, April 29, 2007

Lemon Cheese Pie

Lemon Cheese Pie (Ann)
8 oz. Cream cheese2 eggs1/2 c. Sugar2 T. Lemon juiceBeat cheese till fluffy Add eggs 1 at a time beat after each Bake 15-20 min still jigglely
Top with sour cream sweetened with powdered sugar and vanilla
Posted by PapaRandy at 7:55 PM

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Search This Blog

Blog Archive

  • ►  2011 (3)
    • ►  February (1)
    • ►  January (2)
  • ►  2010 (2)
    • ►  October (1)
    • ►  July (1)
  • ►  2009 (5)
    • ►  November (1)
    • ►  September (1)
    • ►  March (2)
    • ►  January (1)
  • ►  2008 (6)
    • ►  November (1)
    • ►  July (4)
    • ►  April (1)
  • ▼  2007 (29)
    • ►  September (1)
    • ►  July (9)
    • ▼  April (19)
      • Chicken Marinade
      • Bitter Sweet Chocolate SoufflĂ©
      • Whole Wheat Hot Cakes
      • Strawberry Salad with Poppy Seed Dressing
      • Pasta Salad
      • Chicken Enchiladas
      • Trifle Dessert
      • Breakfast Egg loaf
      • Stroganoff
      • Cinnamon Rolls
      • Cheesecake for Company
      • Seven Layer Dip
      • Dinner Rolls
      • Chicken Pot Pie
      • Chicken Curry
      • Teriyaki Chicken Pizza
      • Cottage Granola
      • Lemon Cheese Pie
      • Soft Sugar Cookies